Takoma Park Farmers Market
Organized in 1982, the Takoma Park Farmers Market was the Washington area's first Sunday market and an early pioneer in the "producers-only" movement.
When the market opened, in mid-summer 1983, it featured about a half dozen farmers and only partly filled the north side of Laurel Ave. Customers were few and sales were modest. Today almost two dozen producers line both sides of Laurel Avenue, and the market attracts thousands of people weekly to shop at its burgeoning stands.
Along the way, the market has greatly expanded the range and availability of the products it offers-from heirloom tomatoes and variegated sweet corn to free-range eggs and exotic bouquets.
But some things, happily, have remained unchanged. Two of the original vendors continue to sell at the Takoma Park Farmers Market: Potomac Vegetable Farms and Twin Springs Fruit Farm.Â
Sunday, 10 a.m. to 2 p.m.
Location:Â Laurel Avenue, Takoma Park
My favorite market in the area. I went in the last hour on a cold and rainy day, and there were still many vendors. I really enjoy that most of the vendors sell non prepared products. Some markets are heavy on the crafts and prepared foods. Not this one, it's all about farmers!
Nice market, good selection and people are super friendly. We make this a twice a month stop.
We really enjoy heading here each Sunday for seasonal produce, tasty tamales and empenadas, and beer.
The quintessential DC Metro Farmers Market. Open every Sunday 10-2, all year long.
Great produce. Great people. Family friendly